This free 1-hour lesson introduces students to the world of non-commercial residential catering—where food is served not for profit, but to support people in care, education, or service roles.
Students explore four key provision types—the armed forces, healthcare settings, educational institutions, and prisons. Ideal for classroom discussion or carousel activities.
Learning Objectives:
- Identify different types of non-commercial residential provision
- Understand who they serve and how food meets customer needs
Includes:
Lesson PPT with timings and activity ideas
“Guess the Place” image-based starter
Carousel research task
Plenary Exam question
Homework extension task
Key vocabulary for literacy support
Resources/Worksheets are not included.
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