ICT Activity: KS3 or KS4 End of Term Carnival Project
Carnival Food Stand: Spreadsheet, Menu and Flyer
Creating a Spreadsheet for Carnival Outgoings:
- Expenses: Document wholesale costs of food and drink items, charges for having a food stand (including licensing fees), transport costs, energy costs (for heating and chilling food), packaging costs, and salaries.
- Pricing: Calculate the prices to charge customers to cover costs and potentially make a profit .
Creating a Menu:
Content: List all items for sale with corresponding pictures and prices.
Creating a Flyer:
Purpose: Advertise your food stall.
**This project usually lasts 4 lessons. It has been developed from other outdated content. **
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Great resource! Used for an enrichment project with Year 8 and worked well.
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