

La Socca is a traditional pancake originating from Nice, France, made from chickpea flour, water, olive oil, and salt. Typically served hot and seasoned with black pepper, it is a popular dish enjoyed during social gatherings. Its preparation offers versatility, contributing to its status as a beloved symbol of Niçoise culinary culture.
This GCSE/National 5 reading practice worksheet focuses on the themes of Culture and Food. It consists of two texts about La Socca, a traditional pancake originating from Nice in France, followed by various question types, including comprehension (in English and in French) and translation, designed to assess pupils’ understanding of the topic presented.
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