51ºÚÁÏ

Last updated

15 March 2017

pptx, 1.72 MB
pptx, 1.72 MB
docx, 837.54 KB
docx, 837.54 KB
Lesson's activities are designed to work as a team and individually. Everything about different types of the fish, the nutrition value and cooking methods.
Creative Commons "Sharealike"

Reviews

5

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nikkiwong

11 years ago
5

Thank you for your excellent informative resource!

TES Resource Team

11 years ago
5

Thank you for sharing your resource. This resource has been recommended for teachers by the TES Resource Team and will feature in the Secondary newsletter.

BorisG

14 years ago
5

Very nice introduction to the various fish species and their use as food.

cpachis@msn.com

14 years ago
5

Excellent informational approach for healthy eating.

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