This detailed 5-page resource explores cultural translation through food and festivities. It includes in-depth instructional pages on traditional dishes, festival rituals, culinary symbolism, and food identity in multilingual contexts. Features structured theory, rule-based explanations, and diverse exercises: cloze text, gap fill, sentence completion, comprehension, matching, creative writing, and true/false statements. Ideal for cultural studies, translation skills, and language awareness in upper-secondary English or German classes (grades 9–12). Promotes cross-cultural competence, culinary heritage, festival symbolism, and accurate linguistic mediation.
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